Food in Context in 2 Vols
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Food: In Context examines food in relationship to nutrition, world health issues, agriculture, environmental concerns, current events and political decision-making. Written by experts in nutrition, medicine, culinary arts, agriculture/aquaculture, environmental science and history, this full-color set covers the historical, political and ethical debates related to food. It also explores how food impacts daily life, trade and commerce, the environment, and health and nutrition. --from publisher description
| Sub Title | No |
|---|---|
| Author | Brenda Wilmoth Lerner |
| About Author | No |
| Content | No |
| ISBN 10 Digit | No |
| ISBN 13 Digit | 9781414486529 |
| Pages | 2011 |
| Binding | Hardcover |
| Year of Publication | 2017 |
| Edition of Book | First |
| Language | English |
| Illustrations | No |
| About Book | No |
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